複選題
21. Which of the following chemical bonds can contribute to the stabilization of 3-dimensional structure of a
polypeptide?
(A) Ionic bond
(B) Van der Waals
(C) H-bond
(D)
(E) Disulfide formation
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統計: A(0), B(0), C(0), D(0), E(1) #3022511
統計: A(0), B(0), C(0), D(0), E(1) #3022511