128.
Many fast food companies are starting to take steps to reduce their _____ , such as
using more sustainable packaging and sourcing ingredients locally.
(A)genetic diversity
(B)biological clock
(C)ecological catastrophe
(D)environmental impact
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統計: A(13), B(6), C(28), D(235), E(0) #3083289
統計: A(13), B(6), C(28), D(235), E(0) #3083289