14 Fresh herbs such as chives and parsley are essential ingredients in the sauces that______ most French savory dishes.
(A) accompany
(B) steam
(C) escort
(D) follow

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統計: A(124), B(20), C(23), D(12), E(0) #2654000

詳解 (共 2 筆)

#4979269
香蔥和歐芹等新鮮香草是大多數法式開胃菜的...
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#5222303
(A) accompany 14 新鮮...
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4
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