175.
Why is substituting whole grains for refined-grain products healthier?
(A) Because whole grains are more flavorful.
(B)Because whole grains are more affordable.
(C) Because refined grains are stripped of important nutrients during processing.
(D) Because refined grains are less likely to contribute to weight gain.
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統計: A(6), B(17), C(298), D(31), E(0) #3080184
統計: A(6), B(17), C(298), D(31), E(0) #3080184