177. Why does Alison need the latest menu?
(A)To decide what to order before visiting the café.
(B) To compare the prices with other cafés.
(C)To check if they have any promotions.
(D) To complain about the menu not being updated.

173. According to the table, what is the challenge that arises when employers need specific skills that are difficult to find in job candidates? (A)Skills gap. (B) Changing workforce expectations. (C)Employee engagement and retention. (D) Leadership development.

174. A company wants to improve its employer branding in order to attract top talent. Which of the following strategies might be effective in achieving this goal? (A)Offering competitive compensation and growth opportunities. (B) Developing and promoting leaders from within the organization. (C)Providing work-life balance and flexible work arrangements. (D) Building a positive reputation and image.

175. A company wants to address the challenge of changing workforce expectations. Which of the following strategies might be effective in achieving this goal? (A)Offering competitive compensation and growth opportunities. (B) Developing and promoting leaders from within the organization. (C)Providing work-life balance and flexible work arrangements. (D) Focusing on specific skills and expertise.

176. What is the purpose of Alison's email to the HIBO Cafe team? (A)To order food for delivery. (B) To complain about the outdated menu. (C)To ask for the latest menu. (D) To schedule a reservation.

178. What can be inferred from Alison's email to the HIBO Cafe team regarding her interest in trying out the avocado toast and truffle fries? (A)Alison is a vegetarian. (B) Alison has dietary restrictions that limit her food choices. (C)Alison is a foodie who enjoys trying out new and trendy dishes. (D) Alison prefers simple and traditional dishes over complex ones.

179. According to the menu, which of the following Fresh Fruit Drinks is the cheapest? (A)Watermelon and Lime Cooler. (B) Pineapple and Mango Smoothie. (C)Strawberry and Banana Shake. (D) Blueberry and Pomegranate Cooler.

180. According to the menu, if someone ordered one of each of the Roasted Toasts and Fresh Fruit Drinks on the menu, what is the minimum value of their total bill?(A)$14.00.(B)$15.50.(C)$19.50.(D)$20.00.

181. What is the complaint about? (A)Inadequate safety measures on the buses. (B) Late arrival of buses. (C)Poor quality of bus seats. (D) Cancellation of buses without notice.

182. What can be inferred about the impact of the unreliable bus service on the community? (A)It has resulted in significant financial losses for the community. (B) It has caused delays and missed appointments for the community. (C)It has led to overcrowding on the available buses. (D) It has forced the community to rely on alternative modes of transportation.

183. In the email, what does Sandra Carl imply about the bus company's priorities? (A)The bus company prioritizes safety over profitability. (B) The bus company values community needs over financial gain. (C)The bus company prioritizes cost-saving measures over providing reliable service. (D) The bus company values promptness over passenger convenience.