試卷名稱:101年 - 101 國立臺灣大學_ 碩士班招生考試試題:生物化學(D)#127978
年份:101年
科目:研究所、轉學考(插大)◆生物化學
20. The fluidity of the lipid side chains in the interior of a bilayer is generally increased by:
(A)an increase in temperature.
(B) an increase in fatty acyl chain length.
(C) a decrease in the number of double bonds in fatty acids.
(D) an increase in the percentage of phosphatidyl ethanolamine.
(E) all of the above.