21. The amino and carboxyl groups of amino acids react in a head-to-tail fashion, eliminating water, and forming a covalent________linkage typically referred to as a________bond.
(A) ester, aromatic
(B) anhydride, phosphoanhydride
(C) amide, peptide
(D) dehydration, hydrogen
(E) none of the above
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統計: 尚無統計資料
統計: 尚無統計資料