28. Which of the following is recommended in the article?
(A) Resting your arms on the table during the meal
(B) Using a smaller fork or spoon for soup and salad
(C) Putting your napkin into your collar before eating
(D) Placing your salad plate on the main plate after eating

答案：登入後查看
統計： A(2), B(76), C(13), D(8), E(0) #3315052

Junior Wu

B1 · 2025/08/20

#6615877

根據文章，(B) 使用較小的叉子或湯匙吃沙拉和湯 是建議的餐桌禮儀。

文章中明確提到：「對於湯或沙拉，使用所提供的較小餐具。」 (For soups or salads, use the smaller utensils provided.)

其他選項的說明如下：

(A) 不正確。文章建議「避免將手肘放在桌上」(Avoid resting your elbows on the table)。
(C) 不正確。文章建議將餐巾放在大腿上，而不是衣領上 (placing your napkin on your lap)。
(D) 不正確。文章沒有提到要把沙拉盤放在主菜盤上，只說吃完後把餐具整齊地放在盤子上，並將餐巾放在盤子旁邊 (place your utensils neatly on your plate. Fold your napkin beside the plate, not on it.)。