3. The ingredient labels on the food package aim to________ provide accurate information to consumers’safety.
(A) ensure
(B) ponder
(C) accuse
(D) repair
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統計: A(273), B(23), C(29), D(20), E(0) #717919
統計: A(273), B(23), C(29), D(20), E(0) #717919
詳解 (共 1 筆)
#1282101
A.保證 B.仔細思考 C.指控 D.修理
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