36. Which cells in a sponge are primarily responsible for trapping and removing food particles from circulating water?
(A) choanocytes
(B) mesoglea cells
(C) pore cells (porocytes)
(D) epidermal cells
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統計: A(0), B(1), C(0), D(0), E(0) #3389861
統計: A(0), B(1), C(0), D(0), E(0) #3389861