11 After the food poisoning event, the restaurant owner decided to improve their_______ standards.
(A) anxiety
(B) dilemma
(C) hygiene
(D) consent
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統計: A(12), B(41), C(281), D(72), E(0) #2995918
統計: A(12), B(41), C(281), D(72), E(0) #2995918
詳解 (共 5 筆)
#5723734
anxiety焦慮 dilemma困境
hygiene衛生 consent同意
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