複選題
12. The compound is/are formed in foods that are high in carbohydrate, but low in protein, which are subjected to processing temperatures of at least 120°C. The presence of ammonium bicarbonate as a leavening agent increases the formation of the compound. Which of the following is/are the compound?
(A) Acyclovir
(B) Acrylamide
(C) Benzo[a]pyrene
(D) Furans
(E) Polychlorinated biphenyls
答案:登入後查看
統計: 尚無統計資料
統計: 尚無統計資料