33 我國食品工廠「優良作業規範」為自主性品質保證體系,其代表的英文為:
(A) CAS:Chinese Agricultural Standard
(B)
SOP:Standard of Process
(C) GMP:Good Manufacturing Practices
(D)
SOCV:Service, Quality, Clean, & Value
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統計: A(29), B(15), C(323), D(23), E(0) #789006
統計: A(29), B(15), C(323), D(23), E(0) #789006