阿摩線上測驗
9. ____ The vitamin or mineral content of a food, compared to its total energy content, is referred to as
(A) natural density
(B) standard of identity.
(C) caloric density.
(D) nutrient density
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統計： A(6), B(13), C(5), D(25), E(0) #1465753
統計： A(6), B(13), C(5), D(25), E(0) #1465753
