10.請問以下四位賓客所點的餐點,符合宗教菜單原則?
(A)Lily 嚴守 Kosher 飲食律法,選擇 Scotch Broth/Roasted Chicken with Potato Cocotte/
Pink Lady
(B)Mary 嚴守 HALAL 飲食律法,選擇:Caesar Salad/Seabass Fillet with Boiled Potatoes/
Lait
(C)Jason 的餐點:Cole Slaw/Roasted Chicken with Potato Cocotte/Earl Grey
(D)Jay 的餐點:Dill Cucumber Salad/Pork Chop in Brown Mushroom Sauce/Irish Coffee
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統計: A(1), B(5), C(30), D(2), E(0) #3097121
統計: A(1), B(5), C(30), D(2), E(0) #3097121